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Joined Date: Nov 15, 2012
Reviewed Tap Tap Haitian Restaurant
"The atmosphere was authentic and artwork unique. The food was very good. Our dinner choices were karbit nan sos and pwason neg. These dish were boar goat stew and grouper in lime sauce. Excellent flavor that was distinct but not over powering. The goat was suprisingly rich in flavor. Grouper was prepared well and texture was perfect. Also had appe"