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Joined Date: Jan 10, 2010

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Reviewed Baked Jalapeno Poppers

"They tasted very good, but we had difficulty getting the panko crumbs to stick to the pepper itself. We ended up just kind of covering the top with the crumbs and it tasted just fine. It still had enough crunch. Bottom line: I liked them a lot, but it was a lot of effort in preparation."

Oct 14, 2012 on FoodNetwork.com

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