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Joined Date: Mar 26, 2008
Reviewed Tuna Tartare
" I omitted the avocados, served it in a martini glass with crispy baked wonton triangles.
I served it as a first course at a sit down dinner party for 12.
EVERYONE asked for the recipe, including a guest who swore he didn't like "raw" fish. "
Put tarragon in the sauce and omitted the parsley. Pounded out the chicken breasts and didn't cut them.il make this again.""
Reviewed Short Rib Lasagna Rolls
After browning the ribs, I used the crock pot and cooked them for 5 hours....unbelievably rich, tender and falling off the bone. The filling required more milk and cream than the recipe called for, I just eyeballed it...maybe a quarter cup more of each. I served it at a small dinner party, and got RAVES! No leftovers.
A long p""
Reviewed Guinness Gingerbread
"Holy cow! Made this on a ski vacation dinner on St. Patty's day. FABULOUS! Moist, very flavorful, not too sweet. Rave reviews by all. Will make it again tomorrow and take it to work so as to be worshiped by my team."