"I did the cake only and it was very easy and darkly delicious. I made a chocolate ganache to top it with. This is definitely a keeper and repeat recipe."

"Used this on tilapia because I didn't have salmon. I used panko instead of croutons! My My My, this was fabulous. My 3 year old even cleaned her plate. Added a pinch of coriander to my crust to pull out the citrus flavor. Will make again SOON...."

"This was wonderful. I couldn't eat enough of it. I added more flour to the filliing to thicken it up.And I used fresh squeezed orange juice instead of lemon juice. I've made it twice already. It is always a hit!"

"I did not use instant grits...Seriously that is an offense to anyone from the south. I used chicken stock instead of water. reduced some of the salt. Increased the parm to 1/3 cup. Used a whole lemon and 2 tbsp white wine instead of water. This was a hit in my house last night. I thoroughly enjoyed and will definitely be making it again. ""

"The scallion mayo is to die for. I always literally slather as thick as possible this mayo on my burger....love love love it."

"I agree it was DELICIOUS!! We really couldn't get enough And we drowned our fish in the tomatillo sauce. I will say however, it takes for ever to chop all those veggies. And I had my roommate helping me chop, this is more like a 45 minute to and hour meal, but well worth the hour wait. "

"This is a new family and neighborhood favorite. I serve tortilla chips, mexican blend shredded cheese and Greek yogurt. Delicious. I also add a can of Bush's chili magic. I love love Love this recipe.

"This is a new family and neighborhood favorite. I serve tortilla chips, mexican blend shredded cheese and Greek yogurt. Delicious. I also add a can of Bush's chili magic. I love love Love this recipe.