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figtree

Scarborough, Florida

Member since Sep 2008

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Reviewed Chocohotopots

Jan 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

this is so easy and it comes out perfect every time. use good chocolate if you can, it makes a difference, and you can get away with 1/2 cup sugar. I serve the ramekin on a cloth napkin and saucer to make it easier to handle. this is chocolate bliss!

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