My Profile

fierykitty

Canada

Member since Apr 2011

Flag This ProfileFlag as Inappropriate

Reviewed Wayne's Cranberry Sauce

Dec 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Fine, but not great. I can't say anything bad about the flavour of this cranberry sauce, but don't think it needed so many ingredients to accomplish the taste. A simple homemade version with orange tastes at least as good, probably better. What I disliked about this recipe was the texture of the walnuts. Not one of my guests raved about this ...

Reviewed City Ham

Dec 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

AB never ceases to amaze me! Even the ham-critics in the house (myself included) loved this ham. The gingersnaps add a nice spicy flavour to each bite, and meat is succulent. I used a Costco ham which many say are the most delicious ham available. ""

Reviewed Good Old Country Stuffing

Dec 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Excellent stuffing. I added extra celery for the crunch, and dried cranberries just because I like them. Very tasty, and makes alot of stuffing (which happens to be my favourite part of the meal!)""

Reviewed Supreme Pizza Pasta Salad

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

The dressing needed some serious oomph. I will try this again, but totally jazz it up. Great idea for boys night!"

Reviewed Scalloped Potato Gratin

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was my first attempt at making scalloped potatoes. The recipe was easy and it turned out well. I just think it was a bit bland. Next time, I think I will add some tasty cheese (gruyere or old cheddar perhaps) to the mix."

Reviewed Steak au Poivre

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

HELLA DELICIOUS! Seriously the best steak I've ever eaten. I also love how simple it is to make. Lighting it up was a whole lot of fun and made me feel like a true chef ; This is now my go-to recipe for steak!"

Reviewed Steak au Poivre

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

HELLA DELICIOUS! Seriously the best steak I've ever eaten. I also love how simple it is to make. Lighting it up was a whole lot of fun and made me feel like a true chef ;) This is now my go-to recipe for steak!"

Reviewed Red Beans and Rice

Apr 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

My brother introduced me to Alton's RB&R recipe and I couldn't get enough! He made a big batch, of which I froze half in lunch-sized portions and enjoyed just as much as if it were just cooked. (We soaked our beans because we had the time...) I use this rice recipe all the time now, as it turns out perfect every single time! I'm about to make "

Not what you're looking for? Try: