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fetafreak

United States

Member since May 2011

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Reviewed Southwest Quesadilla with Cilantro-Lime Sour Cream

Jun 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This turned out exactly how I imagined. My husband always has to have meat in his quesadilla's. So I chopped up and seared some ribeye with some cumin, salt and pepper and added it on top of the corn topping, and it tasted fabulous! I adore cilantro and lime, so I was very excited to make the sour cream dip. There is nothing boring about this reci"

Reviewed Baked French Toast Casserole with Maple Syrup

May 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

Holy Yumminess! This turned out soo divine. I will definitely make this again, especially when I have company. There's a terrible truth to everything tastes better with more butter. (Now I need to burn it off! haha)"

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