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Reviewed Basic Vanilla Cake

Aug 2, 2013 in Food Network Community Toolbox on

I was really surprised to see the negative reviews of this cake. I have made it several times after it was published in the magazine and loved it each time. Two elements I think are important in baking from scratch are adequately creaming the butter and sugar and using good baking powder. Be sure to really beat the butter and sugar for a good a"

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