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Joined Date: May 20, 2012
Reviewed English Toffee
"I kept stirring, can't imagine not continuing to stir, as it would just burn on the bottom, and it didn't take nearly as long as I expected it to per the directions. That said, it was very easy, tasted quite lovely, though in the future I will use milk chocolate and reduce the amount of chocolate, possibly by as much a a half."