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felicity_likes_to_cook

United States

Member since Jun 2008

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Reviewed mango-cucumber rice salad

May 14, 2014 on FoodNetwork.com

Made this for a mostly vegetarian dinner party. I loved the contrast of textures and favors. The fresh ingredients more than made up for the packaged mangos, which I drained and rinsed before adding to the salad. Good summertime dish.

Reviewed Foolproof Standing Rib Roast

Dec 23, 2013 on FoodNetwork.com

Though skeptical at first, I've used this method for several years, and it results in seriously perfectly cooked roast beef.

Reviewed Sweet Pea Crostini

Aug 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really delicious-- all the flavors and textures go together nicely! The red pepper flakes give these a nice finishing kick. I wish I could make them look prettier."

Reviewed Pizza Dough

Jul 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

Makes a true, New York style pizza crust. Try hand tossing for best results. Thin and crispy with a bubbly outer edge. Use a hot, hot oven with a pizza stone. Simply the best!"

Reviewed Lasagna

Jan 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

A little light on the meat taste for my husband who also likes a cheesier lasagna. The marinara sauce, however, is a must. ""

Reviewed Celery Root and Apple Puree

Jan 5, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is such a nice alternative to mashed potatoes. Creamy and delicious. I made it before the Holidays to try it out, and everyone loved it. ""

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