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fatkidinside

Member since Feb 2012

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Reviewed Maple-Glazed Chicken

Feb 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really easy to make and great flavor. I had dinner on the table in under 30 minutes, which is ideal during the work week. I was initially worried that it would be too sweet, and was unsure of what side would match the flavor. In the end, the vinegar really balances out the sweetness and the roasted new potatoes I made with it worked well. Sticky...

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