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Conrad, Montana

Member since Jul 2006

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Reviewed Beef Stew with Cream Biscuits

Dec 10, 2010 in Food Network Community Toolbox on

Yummy! This stew was very easy to make. Rather than cook it in the oven, I put the browned meat in the slow cooker and added much more broth and tomato paste. The cayenne was a bit too spicy for my family, as I have young children. Otherwise, it was fantastic! I would recommend to my friends and will definately make it again without the cayenne t...

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