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Joined Date: May 14, 2007

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Reviewed Lasagna of Roasted Butternut Squash

"We like this very much. It doesn't take place of the classic Italian lasagna but it's definitely going on my "will make again" list. The carnivore in me wants to add some sausage to it next time. Also, I had about 5-6 of pasta sheets left. Maybe it's because I used a 3 lb squash and not a bigger one. So I would adjust the amount of pasta acco""

Dec 19, 2011 on FoodNetwork.com

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