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Reviewed Beer-Battered Kosher Dills

Oct 9, 2011 in Food Network Community Toolbox on

Saw this recipe on DDD yesterday and bought remaining ingredients today. Loved the beer batter better than the way we've been making them with corn meal. The fresh horseradish in the local store wasn't so fresh, very soft and spongey so I used bottled horseradish. It works but I'm sure fresh would be better. This recipe is definitely a keeper. ...

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