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faltinowski_7503776

Pleasant Prairie, Wisconsin

Member since Mar 2007

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Reviewed we miss you elvis cocktail

Mar 27, 2014 on FoodNetwork.com

Wow, that is a lot of booze!! The recipe as listed will barely fill 1 martini glass, so that is 4 oz of booze in 1 serving!!! The drink was strong, but tasty! Maybe calm it down and stretch it to 2 servings by adding some cream to the mix and thin it out, as it is also a very thick drink.

Reviewed Pico de Gallo

Jan 2, 2014 on FoodNetwork.com

I love how I don't have to worry about only having so much of 1 ingredient.... just make sure all 3 are the same amount and it works perfectly, no measuring!! Made this for New Year's Eve party and everyone loved it. Thanks for the great recipe.

Reviewed Hot Spinach-Artichoke Dip

Dec 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I am asked to make this dip at every get together.... My tip is to use the recipe as is and add 2 cloves minced garlic, chop up a small can of water chestnuts, and mix in some mozzarella cheese. This adds some great flavor and texture :)""

Reviewed Fried Goat Cheese Salad with Grilled Sweet Corn

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

You have to know that you like goat cheese before making this recipe.... I thought I did, but after taking my first bite, I realized not so much. The presentation of the fried goat cheese is awesome, but both my husband and I couldn't finish the 1st one. Next time I might try to make it with a ricotta cheese mix instead..... it is a great idea,...

Reviewed Fried Goat Cheese Salad with Grilled Sweet Corn

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

You have to know that you like goat cheese before making this recipe.... I thought I did, but after taking my first bite, I realized not so much. The presentation of the fried goat cheese is awesome, but both my husband and I couldn't finish the 1st one. Next time I might try to make it with a ricotta cheese mix instead..... it is a great idea,...

Reviewed Fried Goat Cheese Salad with Grilled Sweet Corn

Jan 30, 2011 in Food Network Community Toolbox on FoodNetwork.com

You have to know that you like goat cheese before making this recipe.... I thought I did, but after taking my first bite, I realized not so much. The presentation of the fried goat cheese is awesome, but both my husband and I couldn't finish the 1st one. Next time I might try to make it with a ricotta cheese mix instead..... it is a great idea,...

Reviewed Three Cheese Hot Artichoke Dip

Dec 10, 2010 in Food Network Community Toolbox on FoodNetwork.com

Love this recipe! I do make a small modification and add about 2cloves of garlic and chop up a small can of water chestnuts for a little extra crunch in the dip. I get asked for the recipe all the time, thanks for sharing Paula!

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