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Joined Date: Jan 23, 2011

My Activity

Reviewed Lamb Shanks

"I tried this recipe last year for Easter paired it with the polenta with garganzola. It was my first Easter dinner, and everyone loved it even though my polenta was watery. I still don't know what i did wrong on that one, but I decided that this would be my annual Easter dinner and I am getting ready to make it this Easter holiday.""

Mar 28, 2012 on FoodNetwork.com

Favorited Steak au Poivre and Ratatouille Hash

Feb 26, 2012 in Recipes on Cooking Channel

Favorited Peach and Blue Cheese Salad

Feb 26, 2012 in Recipes on Cooking Channel

Favorited Broiled Porterhouse with Roasted Garlic and Lemon

Feb 26, 2012 in Recipes on Cooking Channel

About Me

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