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Reviewed Chicken with Shallots
"The juice of 3 lemons is wayyyy too much lemon. I ended up having to cook this a considerably longer amount of time to be able to reduce this, continually add more cream and wine, reduce again, over and over to get rid of the lemon taste. I ended up adding garlic and more pepper to try to mask the flavor of the lemons. At the end, this was tasty, ""
Reviewed Skillet Rosemary Chicken
"Super easy to make, very flavorful. I used boneless chicken breasts instead and it turned out perfect.
Reviewed Skillet Rosemary Chicken
"Super easy to make, very flavorful. I used boneless chicken breasts instead and it turned out perfect.
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