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Member since Jan 2009

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Reviewed Company Pot Roast

Dec 27, 2012 in Food Network Community Toolbox on FoodNetwork.com

Wow! This is all that I can say when it comes to this recipe! I always read the reviews before making a recipe for tips and thoughts from other cooks. I read the good reviews, but find the bad reviews just as helpful, however, I was heartbroken when one viewer said she was throwing away all of Ina's cookbooks because she uses WAY too much salt. "

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