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evny07_8339831

cornwall, New York

Member since Sep 2007

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Reviewed Banoffee Pie

Dec 22, 2011 in Food Network Community Toolbox on FoodNetwork.com

I love Paula Deen, but she is missing one of the most important ingredients, coffee. I use a little fine ground coffee beans in the toffe mixture, you could probably use instant coffe, if you don't like the texture. Anyhow, you need a little coffe for a true Irish Banoffee pie. Try it, you'll be happy you did.""

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