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Joined Date: Mar 13, 2011

My Activity

Reviewed Lentil Quinoa Salad

"I JUST made it right now. Its delicious! I am going to make this again tomorrow for some friends. I did not substitute anything because the recipe is perfect!"

Oct 5, 2012 on FoodNetwork.com

Reviewed Veggie So Low Mein

"I do not like shirataki noodles. they are weird, creepy and its missing that savory goodness that only pasta can give. I only used one shirataki package for this recipe and substituted the rest of the bulk with one cup of ramen noodles. Doing this will add 50 calories per recipe serving, and you can't even tell there are shirataki noodles in ther"

Oct 5, 2012 on FoodNetwork.com

Shared Recipe Turkey and Thyme Meatballs With Quinoa

"These meatballs get their nutty essence from macadamia nut oil, quinoa, and are crusted with almonds. Natural flavors decorate this flavorful fusion dish that is made from scratch. Complete proteins and healthy fats make it all the better. This recipe will yield about 40 bite-sized meatballs that are great for a small party."

Sep 24, 2012 on Food.com

Added Recipe Photo to Turkey and Thyme Meatballs With Quinoa

Sep 9, 2012 on Food.com

Shared Recipe Turkey and Thyme Meatballs With Quinoa

"These meatballs get their nutty essence from macadamia nut oil, quinoa, and are crusted with almonds. Natural flavors decorate this flavorful fusion dish that is made from scratch. Complete proteins and healthy fats make it all the better. This recipe will yield about 40 bite-sized meatballs that are great for a small party."

Sep 6, 2012 on Food.com

Reviewed White Bean Chili

"I followed this recipe and read the review from the person before me by judy. added some creamcheese to taste, and it tasted delicious!!! would definitely recommend adding cream cheese to this recipe. "

Mar 14, 2011 on FoodNetwork.com

About Me

I am not a chef nor a nutritionist but I am looking for a balance of TASTY food and HEALTHY.  I do not believe in no fat or no carb, food is a balancing act!

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