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My Activity
Reviewed Meat Loaf
"I make a really good meatloaf but Ina's recipe sounded interesting. I was pleasantly surprised the tomato paste gave it a richness and brought it to another level.
I didn't use herbs I used seasoned breadcrumbs and I used half onion and half chopped green bell pepper.
I will make this recipe from now on""
Reviewed Oatmeal, Cranberry and Chocolate Chunk Cookies
"OMG I followed the recipe exactly it was fool proof. They came out perfect and my husband who is not much of a sweet eater ate 3 before they were even totally cool.
Awesome cookies and easy. I will make these often.""
Reviewed Chicken Avocado Egg Rolls
"In your words Guy these egg rolls are "money". My husband doesn't like cabbage or avocado and he couldn't stop eating them. I didn't change a thing just followed the recipe. Will make again and again""
Reviewed Jamie's Huevos Rancheros
"Jaime you rocked it out! Really delicious. I followed the recipe didn't add or subtract. My husband couldn't stop eating it.
Personally I would go meatless.
The sauce(salsa)without meat is great cold with tortilla chips.
Will make again""
Reviewed Bubba's Creamy Spicy Seafood Pasta
"I loved the idea of this recipe a classic Italian pink vodka sauce with seafood and spicy red pepper flakes what a great combo.
I basically followed the recipe as is. I did saute the shrimp first took them out of the pan and then followed the recipe. I also added chopped Italian parsley.
My husband and I loved it! Thanks Bubba"
Reviewed Bubba's Creamy Spicy Seafood Pasta
"I loved the idea of this recipe a classic Italian pink vodka sauce with seafood and spicy red pepper flakes what a great combo.
I basically followed the recipe as is. I did saute the shrimp first took them out of the pan and then followed the recipe. I also added chopped Italian parsley.
My husband and I loved it! Thanks Bubba"
"I tweaked this recipe a bit and made it all in one pan. My husband and I loved it and I will definitely make it again."
Reviewed Vegetable Sushi
"Actually I have to preface this review with I only eat several varieties of Sushi and vegetable is one of them.
I must have gotten the wrong Nori "roasted seaweed" because it was very thin and when I wet it with the vinegar it shriveled. Also the smell was overwhelming and not in a good way.
So I proceeded to just roll the filling in the rice. I"
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