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esthertlc_7153551

Miami, Florida

Member since Feb 2007

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Reviewed Buttermilk Panna Cotta With Cherry Compote

Oct 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is a quick and easy recipe however note that the almond essence overpowers the entire dessert. Omit it and substitute with more vanilla essence or vanilla paste. I wonder if anyone from FN Magazine tasted this - the almond essence really spoils it. "

Reviewed Three-Layer Carrot Cake

Jul 7, 2012 in Food Network Community Toolbox on FoodNetwork.com

Tasty cake. I added a handful of raisins and it came out just fine."

Reviewed Red Velvet Layer Cake

Mar 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

OMG This is a great recipe, my cakes came out very moist and tasty (I was able to get two 9-inch cakes. I also got great reviews from those I shared the cake with. This was my first attempt at a Red Velvet Cake and the recipe was very easy to follow. THANK YOU F/N for sharing this in your magazine. This one is a keeper!""

Reviewed Beatty's Chocolate Cake

Jan 15, 2012 in Food Network Community Toolbox on FoodNetwork.com

This will now be my go-to chocolate cake recipe! It is very most and tasty. I had misgivings about the very liquid batter, but it baked just fine. I used instant coffee which worked out fine. I only had large eggs and it did not alter the end result.""

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