My Profile

esouthworthh

United States

Member since Mar 2011

Flag This ProfileFlag as Inappropriate

Reviewed Beer Braised BBQ Pork Butt

Oct 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

The first time I tried this was for 15 pulled pork experts and everyone loved it. No one could believe it wasn't cooked low and slow in a smoker. I did marinate it overnight and recommend it.The only change I made was to add a little vinegar to the sauce because it was a bit sweet for my taste. I've already done it a second time!""

Reviewed Swordfish with Tomatoes and Capers

Jun 26, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is another excellent recipe from TBC! I tried it for the first time at a dinner party and it was a bit hit with foodie guests. Easy to make the accompaniment and you can do it ahead of time. I have also used sauce with halibut and haddock and it is equally as good."

Not what you're looking for? Try: