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Reviewed Ravioli with Balsamic Brown Butter

Aug 30, 2013 in Food Network Community Toolbox on

this was very good! I have to agree with other reviewers. If it tastes buttery, your butter hasn't browned enough. I was afraid I burned my butter, but when I was eating it, each bite had a very prominent nutty flavor. It was good! I also used pecans because that's what i had. And it was VERY easy!"

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