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Royal Oak , Michigan

Member since Mar 2008

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Reviewed Grilled Eggplant Wraps with Lemon Aioli, Feta, and Mint

Apr 29, 2011 in Food Network Community Toolbox on

Wow! This is delicious! My husband and I weren't big fans of the mint, so we leave it out. Other than that, we follow the recipe. It's so simple, and so easy that I've memorized it. These wraps are a quick, go-to meal that I know will satisfy every time."

Reviewed Tuscan Tomato and Bread Soup - Pappa al Pomodoro

Dec 4, 2010 in Food Network Community Toolbox on

This is seriously the best tomato soup I've ever tasted. I've tried many recipes, and I love to order tomato bisque at restaurants. But this is the best! I follow the directions exactly, except I run the soup through the blender at the very end to smooth it out. It is thick and hearty without all the extra fat of adding heavy cream. Don't worry,...

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