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Reviewed Parmesan-Crusted Pork Chops

Nov 13, 2011 in Food Network Community Toolbox on

This is an excellent go to recipe. My husband's favorite pork chops.. Juicy and tasty.. I use good quality, thick center cut pork chops and bring them to room temperature before I cook them.. DO NOT over cook the chops and they will be perfect every time.. Thanks Giada!

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