Member since Nov 2010
Flag This ProfileFlag as Inappropriate
Reviewed Parmesan-Crusted Pork Chops
Nov 13, 2011 on FoodNetwork.com
“This is an excellent go to recipe. My husband's favorite pork chops.. Juicy and tasty.. I use good quality, thick center cut pork chops and bring them to room temperature before I cook them.. DO NOT over cook the chops and they will be perfect every time.. Thanks Giada!