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esallen

Fairfax, Virginia

Member since Aug 2006

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Reviewed Turkey, Kale and Brown Rice Soup

Jan 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Great recipe! Just a few ingredients, but very flavorful and rich. I added in uncooked brown rice (1/2 cup and a little over a cup more broth) so the rice cooked in the soup and absorbed the flavor. That took just about a half hour extra, but worth it. I also added in some swiss chard in addition to the kale to vary the flavor of the greens. ...

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