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Reviewed Gazpacho
"This was amazing with the following edits:
1/4 of a large vidalia onion (as other folks noted, the whole onion is too much)
1 T of high quality balsamic vinegar and 1 T of white wine vinegar: balsamic for sweetness, white for punch.
1 teaspoon of kosher salt
1/2 cup of chopped cilantro at the end
GREAT recipe. I ate about half of it before it e"
About Me
Percussionist by trade, foodie by nature, with a secret desire to be Ina Garten. Who doesn't want to be Ina?
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