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Reviewed Penne with Butternut Squash and Goat Cheese
"We loved this. Omitted the walnuts, as we planned to give it to our 1 and a half year old too. She loved it. "More, Mama?" was heard three times! We make this a lot in the fall and winter months, when I crave butternut squash most."
Reviewed Fried Dill Pickles
"I like fried dillies anytime. But, I guess I didn't thoroughly dry the pickles....the coating flaked off a bit after sitting to cool a little. Maybe if I use another egg?"
Reviewed Warm Bacon Potato Salad
"Mmm! This was great. Loved the flavor. Will keep this one."
Reviewed Tony's Chicken Tenders with Honey Mustard Sauce
"This had the right amount of crunch and good flavor too! Yummy sauce!"
About Me
I'm a mother of three, and an elementary school teacher. My passions are singing and cooking. I spent some time living in Georgia, and will NEVER turn my back on sweet tea, or southern cooking. I try to incorporate it in our weekly menu. I've taken a few cooking classes with my fiance. I enjoy baking in the winter, and experimenting with seafood and fresh veg in the spring and summer. I love Guy and Bobby, and nearly worship Paula and the Neely's.
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