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Reviewed Basil Mayonnaise

Jan 24, 2013 in Food Network Community Toolbox on

I cut the recipe in half since I didn't need a ton of it and it still made quite a bit. The reason I gave it only 3 stars is because the lemon is rather overbearing. It tastes like a creamy vinaigrette instead of a mayonnaise. I think next time ill cut the lemon way down. "

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