"Have made this twice and thought it was just okay...I would vote for cutting down on the amount of molasses, as I found that it overwhelmed the rest of the flavors. Also, be aware that (for me, at least) the reducing process takes quite a long time.

"Awesome, awesome, awesome and some more awesome. And fairly easy to make - the only pain in the butt was dicing those apples (then again, I'm not very good with knives, soooooo...). I've made these twice now, and they're always a huge hit - just make sure to cut them into fairly small pieces, as they are VERY rich.

"Delicious and simple - a great side dish when you're preparing a more intense entree, as you can just pop these in the oven 45-50 minutes before dinner time and not even worry about them (except to turn them once, of course).

"OMG...so so so good. And easy, to boot. I used dark chocolate for the ganache, and a mix of dark chocolate Hershey's kisses and Dove milk chocolates with caramel filling for the inside of the bundles - A+++++!!! (I didn't bother with the mint sprigs, but the strawberries and whipped cream were a nice way to cut through the richness of the chocolate.)