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Webster, New York

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Replied to Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce

Nov 11, 2013 on FoodNetwork.com

This is the missing garlic and wine sauce:

3 tbls minced shallots
3 tbls minced garlic
1/2 tsp salt
4 turns freshly ground black pepper
1.5 c veal stock or chicken stock
.5 c dry red wine
2 tbls unsalted butter, at room temp.

Combine shallots, garlic, salt...

Reviewed Oyster and Spinach Stuffed Turkey Roll with a Garlic and Wine Sauce

Oct 30, 2012 in Food Network Community Toolbox on FoodNetwork.com

My husband made this at least 10 years ago (without the oysters) and we liked it; we want to make it again for Thanksgiving this year. I notice two things wrong with the recipe:
1) Ingredient list doesn't list hot sauce, but instructions do; did any of you add hot sauce, and if so, how much?
2) Ingredient list has 1/2 cup mashed...

Reviewed Baked Ham with Spiced Cherry Glaze

Apr 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

Outstanding! I made this for our Easter ham, exactly as written. It has the multiple layers of flavors that we are always looking for in recipes (and often disappointed by). We all agreed that this glaze would be fantastic on spare ribs, and will by trying it on them next! Better than any glaze I've ever tried. Next time I will double the ingredi...

Reviewed Coconut-Cranberry Macaroon

Jan 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

This cookie is a big hit at our house! This year I forgot to buy unsweetened coconut so I used a bag of sweetened coconut. It makes a difference -- last year with unsweetened coconut the cookie did not weep as much around the edges during baking; this year there was much more oozing. Making the pyramids takes a few trials, but the effect is wonderful...

Reviewed Coconut-Cranberry Macaroon

Jan 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

We all loved this cookie. This year I forgot to buy unsweetened coconut; used a bag of sweetened coconut. It makes a difference -- last year with unsweetened coconut the cookie did not weep as much around the edges; this year there was much more oozing. Making the pyramids takes a few trials, but the effect is wonderful to add interest to a tray of...

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