COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Dec 19, 2009

My Activity

Reviewed Confetti Rice

"Although very simple, the taste is not. The lime juice adds the perfect flavor to these otherwise simple ingredients. I thought it would need more spices/flavors to taste, good, but I was wrong. Loved this with the Chicken Suizas cake. YUM!"

May 7, 2012 on FoodNetwork.com

Reviewed Chicken Suizas Quesadilla Cakes

"This was fantastic! What a nice spin on Mexican food; not as spicy, but still very flavorful. The confetti rice is the perfect pair. Try this one, you'll love it!"

May 7, 2012 on FoodNetwork.com

Reviewed Meatball Curry

"This was fantastic! The meatballs are a nice alternative for a curry dish, and the flavors are simply amazing. This would be a great dish to give to someone who thinks they don't like "curry". I think this would prove them wrong. The salad with the green mango dressing that was paired with this on the show, was also the perfect match. Thanks,""

Feb 12, 2012 on FoodNetwork.com

Reviewed Caprese Salad with Roasted Mango Dressing

"This dressing is fabulous! What a nice alternative to the bottled dressings that full my fridge. Simply delicious.""

Feb 12, 2012 on FoodNetwork.com

Reviewed Lentil and Chorizo Soup

"I made this recipe as written (but used 1 lb. of chorizo so I didn't have leftovers) and it was fabulous!!! I tasted the broth before simmering for 40 minutes and was a bit nervous that it would be too spicy, but by the end of the simmer it was the perfect level of spiciness. Thanks for a great recipe!!""

Dec 31, 2011 on FoodNetwork.com

Reviewed Argentine Chili With Chimichurri

"OMG! This is so good, and yet so simple. I modified a bit: used 1 lb each of ground sirloin and chorizo (since I LOVE chorizo. Also needed to use red pepper flakes since no fresh chiles available. This is delicious, and I'll be sending to my foodie friends. Also added can of black beans as suggested by other reviewers. More like chile that w""

Sep 20, 2011 on FoodNetwork.com

Reviewed Argentine Chili With Chimichurri

"OMG! This is so good, and yet so simple. I modified a bit: used 1 lb each of ground sirloin and chorizo (since I LOVE chorizo). Also needed to use red pepper flakes since no fresh chiles available. This is delicious, and I'll be sending to my foodie friends. ""

Sep 20, 2011 on FoodNetwork.com

Reviewed Grilled Pierogies and Kielbasa

"I agree that this is a terrific meal. I made with Low fat pierogies and lite kielbasa: was still very delicious!""

Aug 7, 2011 on FoodNetwork.com

« Previous 1 2 Next »

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.