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Joined Date: Oct 17, 2010

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Reviewed Collard Greens

"OK, first off. For those of you who are using the whole recipe of House Seasoning - YOU ARE NOT READING THE RECIPE CORRECTLY!! The recipe for the collards calls for 1 TBSP of House Seasoning!! The House Seasoning recipe makes 1 1/2 cups, but you don't use the whole thing, you use 1 TBSP! Of course that would be too much salt if you used all of it. Retry the recipe the correct way and you will love these!

These are sooooooooo good!! Just the right amount of spice and smoky flavor!

Oct 17, 2010 on Food Network

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