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Reviewed Blueberry Crumb Cake

Apr 13, 2012 in Food Network Community Toolbox on

So yummy!!! I love it's simplicity too! I didn't have sour cream so I used Greek yorgurt instead and it was delicious. Fresh blueberries cost a lot in Hawaii so frozen blueberries worked in my favor. My husband absolutely loves this cake! Thanks Ina!"

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