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Joined Date: Nov 06, 2010
Birthday: Jan 02
Reviewed Lemon-Pepper Cappellini
"So easy yet so good!
Reviewed Shrimp Etouffee
"Loved it! The only problem I ran into was that the consistency was pretty thick so I added chicken stock. Also, I had to cook the shrimp a little longer. Other than that, it was great! Definitely going on repeat! :)