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Reviewed pan-seared salmon with kale and apple salad

Mar 30, 2014 on

Very good! Since finding this recipe my husband and I have had it four times and shared it with all our friends and family.

Reviewed Baked Sweet Potato Fries

Nov 23, 2013 on

Like this recipe. Used organic garnet yams, left the skin on, scrubbed skins, cut them in half, then quarters and cut in half again. Some were very crispy others soft. Really enjoyed the seasoning.

Reviewed Truffled Mashed Potatoes

Mar 24, 2013 in Food Network Community Toolbox on

This recipe is extremely easy to make and was a hit with all at the table! It will become a frequent dish in our home. Followed the recipe. No changes needed."

Reviewed Seared Mahi-Mahi with Mango Sauce and Fragrant Rice

Jun 24, 2012 in Food Network Community Toolbox on

This is a great recipe!!! The ingredients blend really well together. Friend and family have ALWAYS been impressed when served this. Anyone can make it too. Love the crisp of the fish from pan searing."

Reviewed Stracotto (Pot Roast with Porcini Mushrooms

Feb 8, 2011 in Food Network Community Toolbox on

This recipe does take some time to make, but it is TOTALLY worth it! It is relatively easy to make (just the time) and always gets rave reviews. Even my picky child considers this recipe one of his favorites. I don't change anything in the recipe when I make it, but I do add good wine usually from the same bottle we plan to have at dinner. Be...

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