COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Hot and Sour Soup
"Divine! We upped the peppers just because our garden is overflowing this time of year, and we decreased the chicken broth just because I only had the one 4 cup carton. I also used baby bellow mushrooms because they were on sale. My family LOVES it! Thanks for an awesome recipe!"
Reviewed Perfect Spinach Salad
"Awesome! Didn't have any mushrooms, left out the sugar, added a homegrown tomato, and sprinkled with feta. This salad rocked!!! "
Reviewed Boozy Peaches and Cream
"Super easy and super yummy! Mmmm!!!!"
Reviewed Mary Alice's Hoagie Dip
"I am not an overly experienced cook, but this turned out fabulously anyhow! It was so good we hid it and served other things to the Super Bowl party guests!"
Reviewed Scalloped Potato Gratin
"Devine, and just as excellent left-over. I served this with roasted asparagus, roasted prime rib with thyme au jus, and minted sweet tea. Yum!"
Reviewed Hash-Brown Eggs
"It would be more helpful for people to wait until after they'd tried a recipe to rate it. I attempted this, and it was a total flop that looked nothing like the picture. The eggs were so rubbery you could lift them out whole with your fork. Flavor was decent, but will most definitely NOT be attempting again. If someone else has more luck, plea"
About Me
Advertisement
