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Reviewed Crisp-Tender Roast Duck with Cherry-Rosemary Sauce
"This recipe rocked. It was so worth the wait! I wanted to try it out first before I served it to my friend, Kevin, a Special Forces Soldier. He's coming home for Christmas. He will just love this. I had lots of leftovers, since there was just me but I turned some of it into Duck Fried Rice which was sensational too. I've tried to make duck before "
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