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Reviewed Barbecued Chinese Chicken Lettuce Wraps

Apr 18, 2012 in Food Network Community Toolbox on

Great recipe! I added about a 1/4 of a cup of chopped cilantro along with the orange zest & ginger. I like spicy dishes so I added a spoonfull of chili garlic sauce after adding the hoisin. (You can find chili garlic sauce in the same area or your grocery store as the hoisin sauce.) We will make these on a regular basis."

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