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elder 46

Member since Aug 2013

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Reviewed Homemade Cinnamon-Raisin Bread

Aug 1, 2013 in Food Network Community Toolbox on

I also worked on this bread for many hours. It didn't rise well and the finished product was very heavy. Very disappointed in the results. Maybe not enough water. Did taste good, but would make a good doorstopper. A waste of time and ingredients."

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