My Profile


Member since Apr 2013

Flag This ProfileFlag as Inappropriate

Reviewed Granny Twichell's Secret Chocolate Cupcake Recipe

Apr 21, 2013 in Food Network Community Toolbox on

So easy!. I have made this recipe often and my cupcakes are moist. They are not overly sweet, though I would never describe them as bitter--just deeply chocolately. You could try skipping the unsweetened chocolate and substituting more semi or bittersweet. I reduce the vanilla extract by half, and add instant espresso powder dissolved into one tsp"

Not what you're looking for? Try: