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Joined Date: Apr 17, 2012

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Reviewed Roasted Chicken with Lemon Butter

"Love this recipe. We've made it several times now and it's easy and delicious. We've made it in the oven and on the grill--great both ways. Followed the recipe as written--no changes. Our favorite part is the gravy--soooo good. Last time we made it though, the gravy was bitter, not sure why. We think it was the lemons we used. We're going"

Sep 3, 2012 on FoodNetwork.com

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