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Reviewed Roasted Chicken with Lemon Butter

Sep 3, 2012 in Food Network Community Toolbox on

Love this recipe. We've made it several times now and it's easy and delicious. We've made it in the oven and on the grill--great both ways. Followed the recipe as written--no changes. Our favorite part is the gravy--soooo good. Last time we made it though, the gravy was bitter, not sure why. We think it was the lemons we used. We're going"

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