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ejsoto54

Kailua, Hawaii

Member since May 2013

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Reviewed pan sauteed filet mignon with caramel-brandy mushroom sauce

May 11, 2014 on FoodNetwork.com

AMAZING!!! Cut the brown sugar down to 6 tsp, instead of Tbsp and you have one of the best sauces to compliment the king of steak cuts.

Reviewed Chicken Parmesan

May 12, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love his recipe! I have made it several times and everyone I make it for loves it! It is easy to make and taste better than most Italian restaurants. "

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