COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Saved Recipe Cranberry Bliss Bars (Easy Version) by Cookin'Diva
Reviewed Baked Penne with Roasted Vegetables
"I just made a (mostly) vegan version of this dish and it's amazing! I made it almost exactly the same, with the following tweaks:
- no cheese
- instead of butter and parmesan as the topping, I melted margarine and mixed in 4 tbsp of bread crumbs
- 1/2 tsp salt (vs. 1 tsp)
- butternut squash (couldn't find summer squash)
I was skeptical that it ""
About Me
Advertisement
