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eener703_12256453

Rincon, Georgia

Member since Oct 2009

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Reviewed baked penne with roasted vegetables

May 13, 2014 on FoodNetwork.com

This dish was fantastic! Tastes better heated up the next day. Only thing was it made at least 8-10 servings not 6. Also next time I am going to add whole garlic cloves and tomatoes to my roasted veggies! Yum!

Reviewed Spicy Serrano Guacamole

Feb 2, 2014 in Recipes on Cooking Channel

Very tasty! We like things a bit more spicy so I added an extra Serrano pepper and a teaspoon of cayenne pepper. I also added cilantro, because everything is better with cilantro in my opinion! I will definitely save this recipe and will be bringing it to the next party/cookout!"

Reviewed Chicken Divan Tonight, Chicken Tetrazzini Next Week

Dec 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

I just made the Chicken Divan and it was very tasty! The sauce was watery but I think it was because I did not reduce the amount of chicken stock which I should have since I did not make the Tetrazinni. But overall, very good, definitly will make it again!""

Reviewed Sweet Potato Casserole

Dec 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for an office Christmas party. I thought it was kind of blah. And no one went for seconds or even commented to me if it tasted good or not. Not sure what but something was missing, and I made it exactly as the directions said. I had a lot of left overs that my husband tried and he said it was only okay. ""

Saved Recipe To Die for Crock Pot Roast by yooper

Oct 19, 2011 on Food.com

Saved Recipe Shrimp Salad Sandwich (Paula Deen) by Marie

Oct 15, 2011 on Food.com

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