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edunn782

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Reviewed Fried Green Tomatoes

Nov 17, 2013 on FoodNetwork.com

We've loved this recipe for a couple of years. Today we tried the breading mixture to deep fry trout. Oh my goodness! You've got to try the breading for frying fish!

Reviewed Quick and Easy Roasted Red Pepper Pasta

Nov 15, 2013 on FoodNetwork.com

Made this today for our Friday food group. What a hit! We made fresh pasta to go with it and it really soaked up the sauce. This one is a real winner!

Reviewed Collard Greens

Jan 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

YUM!!!!! Made this today for New Year's dinner. SOOOOOO much better than the bland collards I usually make that need pepper sauce added on the plate. I even double-purposed our ham hock with the blackeye peas. This was loved by all of our guests!"

Reviewed Fried Okra

Sep 4, 2012 in Food Network Community Toolbox on FoodNetwork.com

WOW! This brings me back to the fried okra of my southern childhood!

I had some friends grow okra for me this year in Idaho. Tried this recipe on Labor Day for 10 people as an appetizer. What a hit! One person said she'd only tried okra once before and hated it, but LOVES it after this!

I used the powdered buttermilk...

Reviewed Vidalia Onion Pie

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome dish! We used Spanish sweets and fat-free sour cream and it's still a major winner. Thanks, Paula! This is going to be a staple around here!

Reviewed Vidalia Onion Pie

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome dish! We used Spanish sweets and fat-free sour cream and it's still a major winner. Thanks, Paula! This is going to be a staple around here!

Reviewed Vidalia Onion Pie

Feb 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is an awesome dish! We used Spanish sweets and fat-free sour cream and it's still a major winner. Thanks, Paula! This is going to be a staple around here!

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