COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed Cranberry-Pecan Bread
"Made this yesterday using baking soda, as stated in the printed version. The flavor is great but I'm not thrilled with the wet texture. I watched the video just now and while making the bread, he said to use baking powder. The woman who created this recipe nodded her head in agreement. So...now what? I wonder if I should try again with baking"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
