"We cooked the beans for 6 minutes; they still had enough snap to them but weren't so raw tasting. Otherwise, excellent and easy to follow. "

"With appropriate forethought, this recipe is easy to follow and takes much less time than a conventional roast turkey. Our oven is designed to be used as a convection oven; it has a convection roast feature which we used. We dropped the temperature by 25 degrees in each portion and it seemed to work, nothwithstanding that we scorched the top at "

"We expected this recipe to have more flavor than it did. I do not like green pepper so we substituted red bell pepper; however I don't think that was why the recipe was lacking flavor. I would recommend using a country ham or tasso--something with a stronger flavor. The shrimp was totally lost--it was a waste of a pound of shrimp; perhaps if we"

"I loved this combo of flavors. I think julienned radishes would be nice too. Terrific dish. "