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ecndv_9980721

Central Islip, New York

Member since Mar 2008

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Reviewed Smothered Meatloaf

Jan 18, 2013 in Food Network Community Toolbox on FoodNetwork.com

This recipe is so gross LOOKING and soooooooooo delicious. The only changes I make is that I only use a package of fresh sliced mushrooms, no canned. I put 1/2 in the meatloaf and 1/2 on top. I also can't find the flavor shake & bake they recommend so I just get whatever my store has. Lastly, I can never find potatoes o'brien, so I get the hash br"

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